Chicken, chickpea salad & apple with cashew tahini sauce
255 EGP
Shrimps with kiwi & roasted hazelnut in salsa Verdi sauce
275 EGP
Parmesan cheese topped with pineapple & iceberg lettuce with Caesar sauce
285 EGP
Crunchy roasted beef & potatoes with sour cream
235 EGP
Chicken & avocado salad with sweet corn
245 EGP
Tuna pasta salad served with sweet onions, mozzarella, parmesan & Pesto sauce
Shrimps quinoa salad
Fruity Greek salad
